Tibok-Tibok with Latik (Php 40.00 - sloce)
Tibok-Tibok is an oh-so-creamy pudding made out of carabao's milk accentuated with dayap and topped with latik or bits of coconut curds. I love its creaminess and velvety smoothness... the way it slides down your tongue with every bite. The latik really perfects the whole taste of milk and dayap as it adds a nutty dimension to the silky texture.
Close up of the Bilaos (Php 440 each) of the specialty Tibok-Tibok that you can take home.
There are many other goodies you can sample and take home from Susie's Shop but I was mainly there for the Tibok-Tibok so that's what I got. My dad got a gamut of other desserts like their pastillas de leche (also made out of carabao's milk), cashew tart, this green rice pudding which looked like pichi pichi but he said it's a pandan flavored pudding, etc.
Don't miss this little canteen when you visit Pampanga and grab yourself a piece of heavenly goodness! And if you don't have time to drive all the way there, they also have a branch in Quezon City (Unit 204 Lyonee Office & Commercial Bldg 4, 18 East Avenue, Quezon City).
36 Hilda St, Nepo Mart
Angeles City, Pampanga
(045) 322 4775